- App ID
- 215740
- Category
- Agricultural, horticultural, hunting and related products; Fish, fishing products and other by-products of the fishing industry; Food products and beverages;Crops, products of market gardening and horticulture;Cereals and other crops;Vegetables, horticultural products and nursery products;Fruit, nuts, beverage and spice crops;Live animals and animal products;Cattle and their products;Farm animals and their products;Pigs;Live poultry and eggs;Small live animals and their products;Products of mixed farming;Agricultural supplies;Fish;Live fish;Fish, fresh or chilled;Fish meat;Crustaceans;Fresh crustaceans;Oysters;Shellfish;Aquatic invertebrates;Aquatic products;Corals or similar products;Natural sponges;Seaweeds;By-products of the fishing industry;Fish meal;Animal products, meat and meat products;Meat;Animal wool, hides and skins;Meat products;Prepared and preserved fish;Fish fillets, fish livers and roe;Frozen fish, fish fillets and other fish meat;Dried or salted fish; fish in brine; smoked fish;Canned or tinned fish and other prepared or preserved fish;Seafood;Fruit, vegetables and related products;Potatoes and potato products;Fruit and vegetable juices;Fruit and vegetables;Animal or vegetable oils and fats;Crude animal or vegetable oils and fats;Refined oils and fats;Edible fats;Dairy products;Milk and cream;Butter;Cheese products;Assorted dairy products;Grain mill products, starches and starch products;Grain mill products;Starches and starch products;Animal feedstuffs;Prepared animal feeds for farm and other animals;Miscellaneous food products;Bread products, fresh pastry goods and cakes;Rusks and biscuits; preserved pastry goods and cakes;Sugar and related products;Cocoa; chocolate and sugar confectionery;Pasta products;Coffee, tea and related products;Condiments and seasonings;Special nutritional products;Miscellaneous food products n.e.c. and dried goods;Beverages;Distilled alcoholic beverages;Wines;Cider and other fruit wines;Non-distilled fermented beverages;Malt beer;Non-alcoholic beverages
- Division
- Health Services Division
- Ministry
- Ministry of Health and Family Welfare
- Event Type
- TENDER
- Budget Type
- Revenue
- Organization
- Directorate General of Health Services (DGHS)
- Project Code
- Not applicable
- Project Name
- Not applicable
- Document Fees
- Package wise
- Invitation for
- Tender - Single Lot
- Evaluation Type
- Lot wise
- Mode of Payment
- Payment through Bank
- Source of Funds
- Government
- Procurement Type
- NCT
- Document Available
- Package wise
- Procurement Method
- Open Tendering Method (OTM)
- Procurement Nature
- Goods (Framework Agreement)
- Tender/Proposal ID
- 1275673
- Procuring Entity Code
- তথ্য নেই
- Procuring Entity Name
- Dhaka Medical College Hospital
- Tender/Proposal Status
- Contract Awarded
- Eligibility of Tenderer
- As per TDS and PCC.
- Invitation Reference No.
- DMCH/Proc-1/2025-2026/10241
- Procuring Entity District
- Dhaka
- Tender/Proposal Valid Up to
- 02-Oct-2026
- Tender/Proposal Security Valid Up to
- 30-Oct-2026
- Tender/Proposal Closing Date and Time
- 04-Jun-2026 12:00
- Tender/Proposal Opening Date and Time
- 04-Jun-2026 12:00
- Tender/Proposal Document Price (In BDT)
- 5000
- Name of Official Inviting Tender/Proposal
- Md. Asaduzzaman
- Tender/Proposal Package No. and Description
- DMCH/Proc-1/2025-2026/APP/10197 Supply of Chicken Meat, Mutton, Fish & Chicken Egg for the Financial Year 2025-2026 & 2026-2027 (Framework Agreement).
- Address of Official Inviting Tender/Proposal
- Address : Dhaka Medical College Hospital City : Dhaka Thana : Dhaka South City Corporation District : Dhaka - 1101 Country : Bangladesh
- Brief Description of Goods and Related Service
- Supply of Chicken Meat, Mutton, Fish & Chicken Egg for the Financial Year 2025-2026 & 2026-2027 (Framework Agreement).
- Pre - Tender/Proposal meeting End Date and Time
- 21-May-2026 14:30
- Designation of Official Inviting Tender/Proposal
- Director
- Pre - Tender/Proposal meeting Start Date and Time
- 14-May-2026 13:00
- Scheduled Tender/Proposal Publication Date and Time
- 14-May-2026 12:00
- Contact details of Official Inviting Tender/Proposal
- Phone No : 02-55165143 Fax No :
- Last Date and Time for Tender/Proposal Security Submission
- 04-Jun-2026 11:00
- Tender/Proposal Document last selling / downloading Date and Time
- 03-Jun-2026 16:00
ProcureIndex