- App ID
- 227699
- Category
- Food products and beverages;Animal products, meat and meat products;Meat;Animal wool, hides and skins;Meat products;Prepared and preserved fish;Fish fillets, fish livers and roe;Frozen fish, fish fillets and other fish meat;Dried or salted fish; fish in brine; smoked fish;Canned or tinned fish and other prepared or preserved fish;Seafood;Fruit, vegetables and related products;Potatoes and potato products;Fruit and vegetable juices;Fruit and vegetables;Animal or vegetable oils and fats;Crude animal or vegetable oils and fats;Refined oils and fats;Edible fats;Dairy products;Milk and cream;Butter;Cheese products;Assorted dairy products;Grain mill products, starches and starch products;Grain mill products;Starches and starch products;Animal feedstuffs;Prepared animal feeds for farm and other animals;Miscellaneous food products;Bread products, fresh pastry goods and cakes;Rusks and biscuits; preserved pastry goods and cakes;Sugar and related products;Cocoa; chocolate and sugar confectionery;Pasta products;Coffee, tea and related products;Condiments and seasonings;Special nutritional products;Miscellaneous food products n.e.c. and dried goods;Beverages;Distilled alcoholic beverages;Wines;Cider and other fruit wines;Non-distilled fermented beverages;Malt beer;Non-alcoholic beverages
- Division
- তথ্য নেই
- Ministry
- Ministry of Home Affairs
- Event Type
- TENDER
- Budget Type
- Revenue
- Organization
- Fire Service & Civil Defence Department
- Project Code
- Not applicable
- Project Name
- Not applicable
- Document Fees
- Package wise
- Invitation for
- Tender - Single Lot
- Evaluation Type
- Lot wise
- Mode of Payment
- Payment through Bank
- Source of Funds
- Government
- Procurement Type
- NCT
- Document Available
- Package wise
- Procurement Method
- Open Tendering Method (OTM)
- Procurement Nature
- Goods
- Tender/Proposal ID
- 1308485
- Procuring Entity Code
- তথ্য নেই
- Procuring Entity Name
- Office Of The Assistant Director, Fire Service and Civil Defence, Barishal
- Tender/Proposal Status
- Contract Awarded
- Eligibility of Tenderer
- a) Tenderer must be registered in the e-GP portal through CPTU along with valid and updated Trade License, Vat Registration and TIN certificate. b) It is duty of contractor to submit all the documents freshly (without corrupted). If any documents get corrupted and evaluation committee could not able to open the file, no claim from the tenderer will be entertained regarding the file. c) Vat & IT will be deducted as per the prevailing government rate. No extra claim will be entertained in this regard. d) Tender evaluation will be done following the latest gazette /circular from CPTU. e) All other criteria stated in the tender document.
- Invitation Reference No.
- 58.03.10006.014.36.001.26-1541 Dt:12/06/26
- Procuring Entity District
- Barishal
- Tender/Proposal Valid Up to
- 21-Sep-2026
- Tender/Proposal Security Valid Up to
- 19-Oct-2026
- Tender/Proposal Closing Date and Time
- 23-Jul-2026 15:00
- Tender/Proposal Opening Date and Time
- 23-Jul-2026 15:00
- Tender/Proposal Document Price (In BDT)
- 1000
- Name of Official Inviting Tender/Proposal
- Muhammad Salim Miah
- Tender/Proposal Package No. and Description
- FSCD/BSL/2026-27/Dal-01 Supply of Mosur Dal
- Address of Official Inviting Tender/Proposal
- Address : Office Of The Assistant Director, Fire Service and Civil Defence, Barishal. City : Barisal Thana : Barishal City Corporation District : Barishal - 8200 Country : Bangladesh
- Brief Description of Goods and Related Service
- Supply of Mosur Dal
- Pre - Tender/Proposal meeting End Date and Time
- 16-Jul-2026 16:30
- Designation of Official Inviting Tender/Proposal
- Assistant Director
- Pre - Tender/Proposal meeting Start Date and Time
- 13-Jul-2026 10:30
- Scheduled Tender/Proposal Publication Date and Time
- 13-Jul-2026 10:00
- Contact details of Official Inviting Tender/Proposal
- Phone No : 02-478830250 Fax No :
- Last Date and Time for Tender/Proposal Security Submission
- 23-Jul-2026 14:30
- Tender/Proposal Document last selling / downloading Date and Time
- 23-Jul-2026 14:00